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View Full Version : Induction Hob : Pros & Cons



precious
31st July 2008, 09:20 PM
Hi folks, thinking to get an induction hob instead of convention gas stove. Anyone has one? can share some 1st-hand verdict?:confused:
Kam Sia :D

happylalapo
3rd August 2008, 05:01 PM
hey precious,

my girlfriend, VL is using the induction hob at her new apartment.

She is very happy with it.

Her cooking are mostly healthy stuff not so much cooking with wok so she is happy.

I think if you are one who cook with wok alot, maybe not so ideal.

It is very safe to use, need not worry will burn your hand. Especially if you have young children.

I personally like the look, i think it is very neat and easy to maintain.

bookworm
4th August 2008, 05:25 PM
:eek: :eek:

I am more traditional so will not go for it.

However, if you are young and adventurous, the design is cool and neat.

Make sure, no old folks stay with you, surely they will not like it.

:eek: :eek:

precious
19th August 2008, 08:23 AM
thanks, folks.
Actually my hubby wants the 'high-tech' since usually he is cooking...
Me just worry tt nt all pots can b used. Heard tt only s/s or metal pots can b used... but again heard tt s/s pots cannot b used.:confused:

So confusing...

precious
1st September 2008, 12:19 PM
we bought Brandt Induction hob: TI600BS1
http://www.brandt.com.sg/online/BRANDT/index.html?ct=SG

Description
Hob type : Induction*
Construction Type : Built in
Width (cm) : 30
Energy : Electric
Number of zones : 2
Hob Plate Material : Glass ceramic
Surface colour : Black
Control panel location on the hob : Frontal

Not too sure if it is ok. But it fits our budget S$989 :D

milooi
7th January 2010, 02:10 PM
what exactly is the difference between the induction hob and the conventional stove? which is better?