
Recipe courtesy of The White Rabbit
Enjoy the delicate freshness of a Blackforest Mojito accompanied by the sound of crashing waves with your feet happily caressing warm sand.
Ingredients:
45 ml White rum (Pampero blanco)
15 ml Blackberry liqueur (Chambord)
20 ml Sugar syrup
45 ml Soda
3 wedges Lime
2 pieces Blackberry
2 pieces Raspberry
2 pieces Blueberry
8 pieces Mint
Others:
Garnish: Mint sprigg & mixed berries
Glass: Highball
Method:
1. Muddle fruit and syrup in a highball glass.
2. Add spirits.
3. More crushed ice. Stir.
4. Top soda and more crushed ice.
5. Add garnish and serve.